Amount of Vitamin D3 (cholecalciferol) in Pork, cured, ham, center slice, country-style, separable lean only, raw
Pork Products
In 100 g (Grams) of Pork, cured, ham, center slice, country-style, separable lean only, raw there is 0.9 µg of Vitamin D3 (cholecalciferol). Change amount
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Vitamin D3 (cholecalciferol)
Vitamin D3 (cholecalciferol) is a nutrient present in many other foods. The below table lists foods high in Vitamin D3 (cholecalciferol) other than Pork, cured, ham, center slice, country-style, separable lean only, raw.
Fish, halibut, Greenland, raw
|
27.4 µg
|
|
Fish, mackerel, salted
|
25.2 µg
|
|
Fish, carp, raw
|
24.7 µg
|
|
Fish, eel, mixed species, raw
|
23.3 µg
|
|
Salmon, sockeye, canned, drained solids, without skin and bones
|
21.5 µg
|
|
Fish, salmon, sockeye, canned, drained solids
|
21 µg
|
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Salmon, sockeye, canned, total can contents
|
19 µg
|
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Fish, trout, rainbow, farmed, cooked, dry heat
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19 µg
|
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Margarine,spread, 35-39% fat, tub
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17.5 µg
|
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Fish, salmon, chinook, smoked
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17.1 µg
|
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Fish, salmon, sockeye, cooked, dry heat
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16.7 µg
|
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Fish, swordfish, cooked, dry heat
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16.6 µg
|
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Fish, sturgeon, mixed species, smoked
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16.1 µg
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Fish, mackerel, Atlantic, raw
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16.1 µg
|
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Fish, trout, rainbow, farmed, raw
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15.9 µg
|
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Fish, salmon, pink, canned, drained solids
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14.5 µg
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Fish, Salmon, pink, canned, drained solids, without skin and bones
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14.1 µg
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Fish, salmon, sockeye, raw
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14.1 µg
|
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Fish, swordfish, raw
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13.9 µg
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Fish, salmon, pink, canned, total can contents
|
13.7 µg
|
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Pork, cured, ham, center slice, country-style, separable lean only, raw
Pork, cured, ham, center slice, country-style, separable lean only, raw is a type of Pork Products. The most significant nutrients in Pork, cured, ham, center slice, country-style, separable lean only, raw are listed below.
Water
|
55.93 g
|
55.93%
|
Energy (calorie)
|
195 kcal
|
|
Energy (joule)
|
816 kJ
|
|
Protein
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27.8 g
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27.8%
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Total lipid (fat)
|
8.32 g
|
8.32%
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Ash
|
7.65 g
|
7.65%
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Carbohydrate, by difference
|
0.3 g
|
0.3%
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Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
10 mg
|
0.01%
|
Iron, Fe
|
1.11 mg
|
|
Magnesium, Mg
|
25 mg
|
0.02%
|
Phosphorus, P
|
318 mg
|
0.32%
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Potassium, K
|
510 mg
|
0.51%
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Sodium, Na
|
2695 mg
|
2.70%
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Zinc, Zn
|
2.81 mg
|
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Copper, Cu
|
0.108 mg
|
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Manganese, Mn
|
0.048 mg
|
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Selenium, Se
|
25.8 µg
|
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Vitamin C, total ascorbic acid
|
0 mg
|
|
Nutrients in Pork, cured, ham, center slice, country-style, separable lean only, raw